Current Fees (subject to change in the future)

• A 10×10 vendor booth is $80
• Split Vendor Fee is $100
• Major food vendor (truck or tent) is $125 per market.
• Food Trucks (with a county seal or annual permit) are $100 per event, but must participate in all 3 events. Fees are due 12 business days before the event.
• Young artisan booth fees are $40
• Prepackaged food vendors (Jerky, Sourdough, Jelly, Granola, Freeze/Dehydrated goods) are $110 (+$25 if giving out open samples)
• Vendors who host an education showcase, resource, or exhibit are $30 (limited to 2 vendors/event)

Community Sponsors and resource groups of the event who commit to all 3 events receive a 15% discount but must pay in full by 3 weeks from the market date.

Please note: You will only hear from us if your application is accepted.